Blade Material Stainless Steel
Brand Misono
Color Nickel, Silver
Handle Material Wood, Steel
Blade Edge Plain
About this item
The blade is made out of high-quality Swedish stain resistant steel that provides the user with the longest lasting edge retention within the Misono brand.

A distinguishing feature of the UX10 knife is the riveted nickel silver bolster, which enhances construction durability as well as balances the weight of the blade and handle.

The brand’s famously thin and sharp knives are hand finished and inspected to ensure the highest quality product.
The santoku, meaning "three virtues", is an all-purpose knife that takes its name from its ability to easily handle meat, fish and vegetables. The high profile of the blade makes the santoku well-suited for smaller kitchen spaces and keeps the knuckles well above the cutting board.

70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a thin cutting edge is created that approaches the sharpness of a traditional Japanese single edged design.